Chef

July 9, 2020
Bleu Cheese Dip

Chef Jamie’s McFadden’s Bleu Cheese Dipping Sauce

by Chef Jamie McFadden, Cuisiniers Catering (This recipe can be prepared up to 3 days in advance) 8 oz fresh bleu cheese, crumbled 2 tablespoons buttermilk […]
July 8, 2020
Brunch Cocktails using Snowbirds Vintners

Snowbirds Red & White Sangria Recipes For Your Next Spring Brunch Party

Chef Jamie McFadden has created these two twists on a traditional sangria recipe. The first, made with Snowbirds Vintners Central Coast Red Blend wine, has a […]
June 23, 2020
Jamie McFadden Recipe

Three Radicchio Recipes for Warm Weather Dining

When the weather is warm, a salad makes for a much better dish than something heavier like beef or grilled meats. Try one of Chef Jamie […]
December 3, 2018
Jamie-McFadden-Chef-Orlando

Holiday Tips for a Wonderful Table with Friends and Family

Present Guests with the “Best Lastly.” No matter how wonderful your holiday creations smell and taste, remember that your guests will eat with their eyes first! […]